Sunday, January 13, 2013

Chocolate Scotcharoos

Made these SUPER YUMMY Chocolate Scotcharoos for mine and E's Church classes tomorrow. This is the first time I made them and they are sooooooo easy and soooooooo good. Thanks C for giving me the recipe, recipe below:

Ingredients


  • 1 cup light corn syrup
  • 1 cup sugar
  • 1 cup peanut butter
  • 6 cups Rice Krispies cereal
  • 3/4 cup butterscotch chips
  • 3/4 cup chocolate chips

Instructions

  1. Pour Rice Krispies into a large bowl and set aside.
  2. Bring peanut butter, sugar and corn syrup to a boil. 
  3. Pour Rice Rrispies over mixture and mix well. 
  4. Press into a greased pan, I used a cookie sheet.
  5. Melt chocolate and butterscotch chips together and mix well. 
  6. Spread over the top of the mixed cereal.
  7. Cool, cut and then serve. Hope you like them!

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